DESSERTS 2026

Chocolate mudcake topped with assorted, salted nuts set on a berry and cardamom coulis (L;G)

Amarula crème brulee (L;G)

Pavlova filled with vanilla cream and topped with fresh mango, pomegranate, kiwi, banana and berries (L;G)

Lemon cheesecake drizzled with caramel and finished with fresh passion fruit (L)

Nutmeg and vanilla flavoured pancakes with cinnamon, nut butter and maple syrup (L)

Tiramisu with layers of ladyfingers, mascarpone, cream and a peanut butter-nutmeg cream. Topped with cocoa (L)

Lemon and passion fruit meringue pie (L)

Malva pudding with apricot jam and a caramel topping served with vanilla ice cream (L)

Apple and raisin crumble with a vanilla cream (L)

JJ’s special – let me surprise you with an exotic dish from around the world. Just let me know about any restrictions you may have