Potato, goat’s cheese and spring onion cakes topped with curried chickpeas and spinach (L)

Asparagus wrapped in crispy prosciutto with a pesto mayonnaise and caramelised nuts (M;G)

Curried beef or vegetable samosas served with a mango chutney (M)

Crispy fried BBQ zucchini fritters set on mixed lettuce with a garlic aioli (M)

Homemade tortilla chips served with guacamole, mango salsa and sour cream (L)

Bruschetta topped with creamy shrimp and a fennel-lemon salad (L)

Avocado mousse topped with crispy fried chorico and marinated peppers (L;G)

Dutch beef croquettes with a spicy mustard dip (L) Tuna and cucumber rice paper rolls with a spicy peanut dipping sauce (M;G)

JJ’s special – let me surprise you with an exotic dish from around the world. Just let me know about any restrictions you may have